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Tuesday, March 6, 2012

Italian Toast

I have been making this simple breakfast for my family for years, ever since I started cooking. It's very simple and to the point, but it's a flavor combination thats just perfect. I make this as a snack or breakfast, sometimes even desert.

Ingredients (Serves 4):

1 small loaf french bread
4 Tablespoons of ricotta cheese
4 teaspoons of orange marmalade

Begin by slicing your loaf of bread into half inch thick slices.


Place in a preheated 400 degree oven for ten minutes, until lightly golden.

Spread 1 tablespoon of the ricotta cheese in an even layer on the bread.

Spread 1 teaspoon of the orange marmalade on top of the cheese. That's it! Enjoy.

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